Forage yield and crude protein content of lucerne cultivars established in the Ebro Middle Valley. Preliminary results

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Bibliographic Details
Main Authors:	Andueza, D., Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre, Munoz, F., Maisterra, A., Delgado, I., Delgado, I. (ed.), Lloveras, J. (ed.), FAO, Rome (Italy). Animal Production and Health Div. eng
Format:	Texto biblioteca
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Published:	Zaragoza (Spain) CIHEAM 2001
Subjects:	MEDICAGO SATIVA, VARIETY TRIALS, CROP YIELD, CRUDE PROTEIN, FORAGE, ESSAI DE VARIETE, RENDEMENT DES CULTURES, PROTEINE BRUTE, FOURRAGE, ENSAYOS DE VARIEDADES, RENDIMIENTO DE CULTIVOS, PROTEINA BRUTA, FORRAJES,
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