Evaluation of certain food additives and contaminants
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| Format: | Texto biblioteca |
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Geneva (Switzerland) WHO
1997
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| Subjects: | FOOD ADDITIVES, POLLUTANTS, TOXICOLOGY, FOOD SAFETY, EVALUATION, CONTAMINATION, FOODS, ACCEPTABLE DAILY INTAKE, PRODUIT ALIMENTAIRE, DOSE JOURNALIERE ADMISSIBLE, ADDITIF ALIMENTAIRE, POLLUANT, TOXICOLOGIE, INNOCUITE DES PRODUITS ALIMENTAIRES, EVALUACION, CONTAMINACION, ALIMENTOS, RACION DIARIA ACEPTABLE, ADITIVOS ALIMENTARIOS, CONTAMINANTES, TOXICOLOGIA, INOCUIDAD ALIMENTARIA, |
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