Introduction to the analysis of regulations and texts of interest to safety of fish products from aquaculture
Summaries (En, Fr)
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Zaragoza (Spain) CIHEAM
2000
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| Subjects: | FISH PRODUCTS, FOOD SAFETY, REGULATIONS, AQUACULTURE, HACCP, PRODUIT A BASE DE POISSON, INNOCUITE DES PRODUITS ALIMENTAIRES, REGLEMENTATION, ACUICULTURA, ARICPC, PRODUCTOS DERIVADOS DEL PESCADO, INOCUIDAD ALIMENTARIA, REGLAMENTACIONES, |
| Online Access: | http://ressources.ciheam.org/om/pdf/c51/00600285.pdf |
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