Promouvoir la culture du cherimoye en Amerique Latine
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Subjects: | CHERIMOYAS, ANNONA CHERIMOLA, CULTIVATION, PROVENANCE, SUBSISTENCE FARMING, MATURATION, HARVESTING, INFRASTRUCTURE, MARKETING, CHERIMOLE, PRATIQUE CULTURALE, AGRICULTURE DE SUBSISTANCE, CHIRIMOYOS, CULTIVO, PROCEDENCIA, AGRICULTURA DE SUBSISTENCIA, RECOLTE, COMMERCIALISATION, MADURACION, COSECHA, INFRAESTRUCTURA, MERCADEO, |
| Online Access: | http://www.fao.org/docrep/x2450s/x2450s00.htm http://www.fao.org/docrep/x2450e/x2450e00.htm http://www.fao.org/docrep/x2450f/x2450f00.htm |
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