Membrane separation of coconut proteins
Summary (En)
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Main Authors: | Sukoncheun Sringam, FAO, Rome (Italy). Agricultural Support Systems Div. eng, Expert Consultation on Application of Membrane Separation Technology to Food Processing in Developing Countries eng 21-24 Oct 1996 Rome (Italy) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
1997
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Subjects: | COCONUT MILK, COCONUT OIL, FOOD TECHNOLOGY, BYPRODUCTS, PLANT PROTEIN, MEMBRANES, ULTRAFILTRATION, LAIT DE COCO, HUILE DE COCO, TECHNOLOGIE ALIMENTAIRE, SOUS PRODUIT, PROTEINE VEGETALE, MEMBRANE, LECHE DE COCO, ACEITE DE COCO, TECNOLOGIA DE LOS ALIMENTOS, SUBPRODUCTOS, PROTEINAS VEGETALES, MEMBRANA, ULTRAFILTRACION, |
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