Mejora genetica para mantener la diversidad en los cultivos agricolas
Summaries (En, Es, Fr)
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Main Authors: | Nuez, F., FAO, Rome (Italy). Direccion de Produccion y Proteccion Vegetal spa, Comision de Recursos Geneticos para la Alimentacion y la Agricultura spa 1-5 Dec 1997 Reunion Extraordinaria. 4 Rome (Italy), Ruiz, J.R., Prohens, J. |
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Format: | Texto biblioteca |
Language: | |
Published: |
Roma (Italy)
1997
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Subjects: | FOOD CROPS, PLANT BREEDERS, BIODIVERSITY, MULTIPLE CROPPING, GENOTYPE ENVIRONMENT INTERACTION, CROP YIELD, FARMING SYSTEMS, PLANTE ALIMENTAIRE, PHYTOGENETICIEN, BIODIVERSITE, CULTIVOS ALIMENTICIOS, BIOGENETISTAS, BIODIVERSIDAD, CULTURE MULTIPLE, INTERACTION GENOTYPE ENVIRONNEMENT, RENDEMENT DES CULTURES, SYSTEME D'EXPLOITATION AGRICOLE, CULTIVO MULTIPLE, INTERACCION GENOTIPO AMBIENTE, RENDIMIENTO DE CULTIVOS, SISTEMAS DE EXPLOTACION, |
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