Suitability of trawl by catch for surimi preparation
Summary (En)
Saved in:
Main Authors: | , , , , |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
1997
|
Subjects: | FI APFIC, SURIMI, FISH PROCESSING, BYCATCH, ORGANOLEPTIC PROPERTIES, CHEMICOPHYSICAL PROPERTIES, TRAITEMENT DU POISSON, CAPTURE ACCESSOIRE, ELABORACION DEL PESCADO, DESCARTES, PROPRIETE ORGANOLEPTIQUE, PROPRIETE PHYSICOCHIMIQUE, PROPIEDADES ORGANOLEPTICAS, PROPIEDADES FISICOQUIMICAS, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|