The global development of shrimp farming. The failure to address environmental conservation and the resulting contribution to the present sectoral crisis. Lessons for aquaculture development in Africa

The global development of shrimp farming. The failure to address environmental conservation and the resulting contribution to the present sectoral crisis. Lessons for aquaculture development in Africa

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Bibliographic Details
Main Authors: Lemercier, P. (Institut Francais de Recherche pour l'Exploitation de la Mer, Issy-les-Moulineaux (France). Direction des Ressources Vivantes), FAO, Rome (Italy). Fishery Resources Div. eng, Remane, K. (ed.)
Format: Texto biblioteca
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Published: Oxford (United Kingdom) Fishing News Books for FAO 1997
Subjects:PRAWNS AND SHRIMPS, AQUACULTURE, FISHERIES DEVELOPMENT, FISHERY PRODUCTION, SUSTAINABILITY, INTERNATIONAL COOPERATION, CREVETTE, DEVELOPPEMENT DES PECHES, GAMBAS Y CAMARONES, ACUICULTURA, DESARROLLO PESQUERO, PRODUCTION HALIEUTIQUE, DURABILITE, COOPERATION INTERNATIONALE, PRODUCCION PESQUERA, SOSTENIBILIDAD, COOPERACION INTERNACIONAL,
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