Milk Marketing and processing options for smallholder dairy co-operative organisations: the case of Serengeti and Mwakaleli dairy co-operatives in Tanzania

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Bibliographic Details
Main Authors:	Kurwijila, L.R. (Sokoine Univ. of Agriculture, Morogoro (Tanzania). Dept. of Animal Science and Production), FAO, Rome (Italy). Animal Production and Health Div. eng, Workshop on Strategies for Market Orientation of Small Scale Milk Producers and their Organisations eng 20-24 Mar 1995 Morogoro (Tanzania), Henriksen, J. (ed.), Aboud, A.O.O. (ed.), Kifaro, G.C. (ed.), Sokoine Univ. of Agriculture, Morogoro (Tanzania) eng
Format:	Texto biblioteca
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Published:	Rome (Italy) FAO 1995
Subjects:	MILK, COOPERATIVE MARKETING, SMALL FARMS, PETITE EXPLOITATION AGRICOLE, LAIT, VENTE EN COOPERATION, EXPLOTACION EN PEQUENA ESCALA, LECHE, COMERCIALIZACION COOPERATIVA,
Online Access:	http://www.fao.org/docrep/X5661E/X5661E00.htm
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