Technical evaluation of three Tripoli fish markets

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Bibliographic Details
Main Authors: Medina Pizzali, A.F., FAO, Rome (Italy). Fisheries Dept. eng, Fituri, A., Hashad, S., Khatali, A., El Sherif, R., Marine Biology Research Centre, Tajura (Libyan Arab Jamahiriya) eng
Format: Texto biblioteca
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Published: Tripoli (Libyan Arab Jamahiriya) May
Subjects:GCP, FISH, RETAIL MARKETING, TOWNS, HYGIENE, REFRIGERATION EQUIPMENT, HANDLING, FOOD SAFETY, POISSON (ALIMENT), VENTE AU DETAIL, VILLE, PESCADO, VENTA AL POR MENOR, CIUDADES, EQUIPEMENT FRIGORIFIQUE, MANUTENTION, INNOCUITE DES PRODUITS ALIMENTAIRES, HIGIENE, EQUIPO FRIGORIFICO, MANIPULACION, INOCUIDAD ALIMENTARIA,
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