Informe del Cuadro de Expertos Externos de Alto Nivel en Temas Pesqueros (Roma, 17-20 de enero de 1995)
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Format: | Texto biblioteca |
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Roma (Italy)
Feb
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Subjects: | FAO COFI, FISHERIES, AQUACULTURE, SUSTAINABILITY, FOOD SUPPLY, FISHERY RESOURCES, PECHES, DURABILITE, PESCA, ACUICULTURA, SOSTENIBILIDAD, DISPONIBILITE ALIMENTAIRE, RESSOURCE HALIEUTIQUE, SUMINISTRO DE ALIMENTOS, RECURSOS PESQUEROS, |
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Summary: | Summary (Es) |
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