Construction et experimentation d'un fumoir chorkor ameliore a Mahajanga (Madagascar) pour le fumage du poisson

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Bibliographic Details
Main Authors:	Ababouch, L. (Institut Agronomique et Veterinaire Hassan II, Rabat (Morocco). Dept. de Microbiologie et Biotechnologie), FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 22-25 Oct 1991 Accra (Ghana), Tall, A., FAO, Rome (Italy). Div. des Industries de la Peche fre, Consultation d'Experts sur la Technologie du Poisson en Afrique fre 22-25 Oct 1991 Accra (Ghana)
Format:	Texto biblioteca
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Published:	Rome (Italy) FAO 1993
Subjects:	FISH, SMOKING, OVENS, TESTING, QUALITY CONTROLS, POISSON (ALIMENT), FUMAGE, FOUR, PESCADO, AHUMADO, ESTUFAS, TESTAGE, CONTROLE DE QUALITE, ENSAYO, CONTROL DE CALIDAD,
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