Indigenous milk products of India: the related research and technological requirements
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Anand (India)
1991
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| Subjects: | MILK PRODUCTS, FOOD TECHNOLOGY, APPROPRIATE TECHNOLOGY, RESEARCH, CHEMICOPHYSICAL PROPERTIES, PRODUIT LAITIER, TECHNOLOGIE ALIMENTAIRE, PRODUCTOS LACTEOS, TECNOLOGIA DE LOS ALIMENTOS, TECHNOLOGIE APPROPRIEE, RECHERCHE, PROPRIETE PHYSICOCHIMIQUE, TECNOLOGIA APROPIADA, INVESTIGACION, PROPIEDADES FISICOQUIMICAS, |
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