El estado mundial de la alimentacion y la agricultura, 1993
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Main Authors: | FAO, Rome (Italy). Direccion de Asuntos de la Conferencia y el Consejo y de Protocolo spa, Conferencia de la FAO spa 6-25 Nov 1993 Periodo de Sesiones. 27 Rome (Italy) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Roma (Italy)
Sep
|
Subjects: | FAO C, AGRICULTURAL SECTOR, FOOD SUPPLY, TRENDS, PRODUCTION DATA, FOOD PRODUCTION, FOOD STOCKS, SUPPLY BALANCE, FOOD AID, WORLD, FORECASTING, FAO, SECTEUR AGRICOLE, DISPONIBILITE ALIMENTAIRE, SECTOR AGRARIO, SUMINISTRO DE ALIMENTOS, TENDANCE, DONNEE DE PRODUCTION, PRODUCTION ALIMENTAIRE, STOCK ALIMENTAIRE, OFFRE ET DEMANDE, AIDE ALIMENTAIRE, MONDE, TECHNIQUE DE PREVISION, TENDENCIAS, DATOS DE PRODUCCION, PRODUCCION ALIMENTARIA, EXISTENCIAS DE ALIMENTOS, OFERTA Y DEMANDA, AYUDA ALIMENTARIA, MUNDO, TECNICAS DE PREDICCION, |
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