Strengthening of the Food Quality Control System in the City of Sao Paulo. (Missions of the consultant in food control administration) August 29 and 30, 1991. November 4-11, 1991. March 24, 25 and 26, 1992
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| Format: | Texto biblioteca |
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Rome (Italy)
1992
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| Subjects: | FOOD INSPECTION, QUALITY CONTROLS, LABORATORIES, FOOD LEGISLATION, TRAINING, GOVERNMENT, LABORATORY EQUIPMENT, ANALYTICAL METHODS, PUBLIC HEALTH, STANDARDIZING, INSPECTION DES ALIMENTS, CONTROLE DE QUALITE, LABORATOIRE, LEGISLATION ALIMENTAIRE, INSPECCION DE LOS ALIMENTOS, CONTROL DE CALIDAD, LABORATORIOS, LEGISLACION ALIMENTARIA, FORMATION, GOUVERNEMENT, MATERIEL DE LABORATOIRE, TECHNIQUE ANALYTIQUE, SANTE PUBLIQUE, NORMALISATION, CAPACITACION, GOBIERNO, EQUIPO DE LABORATORIO, TECNICAS ANALITICAS, SALUD PUBLICA, NORMALIZACION, |
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