FAO activities in the area of food control and consumer protection in the Caribbean

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Bibliographic Details
Main Authors: FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Regional CARICOM/FAO/PAHO Meeting on Food Safety and Control in the Caribbean eng 27-28 May 1991 (Bridgetown) (Barbados)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1991
Subjects:FOODS, QUALITY CONTROLS, CONTAMINATION, CONSUMER PROTECTION, STANDARDS, STREET FOODS, MYCOTOXINS, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, PROTECTION DU CONSOMMATEUR, ALIMENTOS, CONTROL DE CALIDAD, CONTAMINACION, PROTECCION DEL CONSUMIDOR, NORME, ALIMENT VENDU DANS LA RUE, MYCOTOXINE, NORMAS, COMIDA CALLEJERA, MICOTOXINAS,
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