Use of food preservatives in salted dried fish
Summary (En)
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Rome (Italy) FAO
1992
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Subjects: | FI IPFC, SALTED FISH, DRIED FISH, PRESERVATIVES, BACTERIA, CELL COUNTING, POISSON SALE, POISSON SECHE, AGENT DE CONSERVATION, PESCADO SALADO, PESCADO SECO, PRESERVADORES, NUMERATION CELLULAIRE, CONTEO DE CELULAS, |
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unfao:7849492021-05-05T06:52:06ZUse of food preservatives in salted dried fish Santoso (National Centre for Fish Quality Control and Processing Technology Development, Jakarta (Indonesia). Directorate General of Fisheries) FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 24-27 Sep 1991 Sess. 8 Yogjakarta (Indonesia) Quantick, P. textRome (Italy) FAO1992 Summary (En)Summary (En)FI IPFCSALTED FISHDRIED FISHPRESERVATIVESBACTERIACELL COUNTINGPOISSON SALEPOISSON SECHEAGENT DE CONSERVATIONPESCADO SALADOPESCADO SECOPRESERVADORESBACTERIANUMERATION CELLULAIREBACTERIACONTEO DE CELULASPapers328483-577URN:ISBN:9251032572 |
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Italia |
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IT |
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Bibliográfico |
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En linea Fisico |
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biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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FI IPFC SALTED FISH DRIED FISH PRESERVATIVES BACTERIA CELL COUNTING POISSON SALE POISSON SECHE AGENT DE CONSERVATION PESCADO SALADO PESCADO SECO PRESERVADORES BACTERIA NUMERATION CELLULAIRE BACTERIA CONTEO DE CELULAS FI IPFC SALTED FISH DRIED FISH PRESERVATIVES BACTERIA CELL COUNTING POISSON SALE POISSON SECHE AGENT DE CONSERVATION PESCADO SALADO PESCADO SECO PRESERVADORES BACTERIA NUMERATION CELLULAIRE BACTERIA CONTEO DE CELULAS |
spellingShingle |
FI IPFC SALTED FISH DRIED FISH PRESERVATIVES BACTERIA CELL COUNTING POISSON SALE POISSON SECHE AGENT DE CONSERVATION PESCADO SALADO PESCADO SECO PRESERVADORES BACTERIA NUMERATION CELLULAIRE BACTERIA CONTEO DE CELULAS FI IPFC SALTED FISH DRIED FISH PRESERVATIVES BACTERIA CELL COUNTING POISSON SALE POISSON SECHE AGENT DE CONSERVATION PESCADO SALADO PESCADO SECO PRESERVADORES BACTERIA NUMERATION CELLULAIRE BACTERIA CONTEO DE CELULAS Santoso (National Centre for Fish Quality Control and Processing Technology Development, Jakarta (Indonesia). Directorate General of Fisheries) FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 24-27 Sep 1991 Sess. 8 Yogjakarta (Indonesia) Quantick, P. Use of food preservatives in salted dried fish |
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Summary (En) |
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Texto |
topic_facet |
FI IPFC SALTED FISH DRIED FISH PRESERVATIVES BACTERIA CELL COUNTING POISSON SALE POISSON SECHE AGENT DE CONSERVATION PESCADO SALADO PESCADO SECO PRESERVADORES BACTERIA NUMERATION CELLULAIRE BACTERIA CONTEO DE CELULAS |
author |
Santoso (National Centre for Fish Quality Control and Processing Technology Development, Jakarta (Indonesia). Directorate General of Fisheries) FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 24-27 Sep 1991 Sess. 8 Yogjakarta (Indonesia) Quantick, P. |
author_facet |
Santoso (National Centre for Fish Quality Control and Processing Technology Development, Jakarta (Indonesia). Directorate General of Fisheries) FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 24-27 Sep 1991 Sess. 8 Yogjakarta (Indonesia) Quantick, P. |
author_sort |
Santoso (National Centre for Fish Quality Control and Processing Technology Development, Jakarta (Indonesia). Directorate General of Fisheries) |
title |
Use of food preservatives in salted dried fish |
title_short |
Use of food preservatives in salted dried fish |
title_full |
Use of food preservatives in salted dried fish |
title_fullStr |
Use of food preservatives in salted dried fish |
title_full_unstemmed |
Use of food preservatives in salted dried fish |
title_sort |
use of food preservatives in salted dried fish |
publisher |
Rome (Italy) FAO |
publishDate |
1992 |
work_keys_str_mv |
AT santosonationalcentreforfishqualitycontrolandprocessingtechnologydevelopmentjakartaindonesiadirectorategeneraloffisheries useoffoodpreservativesinsalteddriedfish AT faoromeitalyfisheryindustriesdiveng useoffoodpreservativesinsalteddriedfish AT indopacificfisherycommissionworkingpartyonfishtechnologyandmarketingeng2427sep1991sess8yogjakartaindonesia useoffoodpreservativesinsalteddriedfish AT quantickp useoffoodpreservativesinsalteddriedfish |
_version_ |
1768407458053619712 |