Preservation of vitamin A rich foods and nutrition education, Kenya and Tanzania, 16 May - 5 June 1992
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Rome (Italy)
1992
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| Subjects: | FOOD TECHNOLOGY, RETINOL, HUMAN NUTRITION, EDUCATION, FRUITS, VEGETABLES, NUTRITIVE VALUE, PRESERVATION, KEEPING QUALITY, POSTHARVEST LOSSES, TECHNOLOGIE ALIMENTAIRE, NUTRITION HUMAINE, TECNOLOGIA DE LOS ALIMENTOS, NUTRICION HUMANA, EDUCACION, LEGUME, VALEUR NUTRITIVE, APTITUDE A LA CONSERVATION, PERTE APRES RECOLTE, FRUTAS, HORTALIZAS, VALOR NUTRITIVO, PRESERVACION, APTITUD PARA LA CONSERVACION, PERDIDAS POSTCOSECHA, |
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unfao:7839482014-12-23T03:01:06ZPreservation of vitamin A rich foods and nutrition education, Kenya and Tanzania, 16 May - 5 June 1992 Saipin Maneepun textRome (Italy)1992 FOOD TECHNOLOGYRETINOLHUMAN NUTRITIONEDUCATIONFRUITSVEGETABLESNUTRITIVE VALUEPRESERVATIONKEEPING QUALITYPOSTHARVEST LOSSESTECHNOLOGIE ALIMENTAIRERETINOLNUTRITION HUMAINEEDUCATIONTECNOLOGIA DE LOS ALIMENTOSRETINOLNUTRICION HUMANAEDUCACIONFRUITSLEGUMEVALEUR NUTRITIVEPRESERVATIONAPTITUDE A LA CONSERVATIONPERTE APRES RECOLTEFRUTASHORTALIZASVALOR NUTRITIVOPRESERVACIONAPTITUD PARA LA CONSERVACIONPERDIDAS POSTCOSECHA326035 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
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cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
FOOD TECHNOLOGY RETINOL HUMAN NUTRITION EDUCATION FRUITS VEGETABLES NUTRITIVE VALUE PRESERVATION KEEPING QUALITY POSTHARVEST LOSSES TECHNOLOGIE ALIMENTAIRE RETINOL NUTRITION HUMAINE EDUCATION TECNOLOGIA DE LOS ALIMENTOS RETINOL NUTRICION HUMANA EDUCACION FRUITS LEGUME VALEUR NUTRITIVE PRESERVATION APTITUDE A LA CONSERVATION PERTE APRES RECOLTE FRUTAS HORTALIZAS VALOR NUTRITIVO PRESERVACION APTITUD PARA LA CONSERVACION PERDIDAS POSTCOSECHA FOOD TECHNOLOGY RETINOL HUMAN NUTRITION EDUCATION FRUITS VEGETABLES NUTRITIVE VALUE PRESERVATION KEEPING QUALITY POSTHARVEST LOSSES TECHNOLOGIE ALIMENTAIRE RETINOL NUTRITION HUMAINE EDUCATION TECNOLOGIA DE LOS ALIMENTOS RETINOL NUTRICION HUMANA EDUCACION FRUITS LEGUME VALEUR NUTRITIVE PRESERVATION APTITUDE A LA CONSERVATION PERTE APRES RECOLTE FRUTAS HORTALIZAS VALOR NUTRITIVO PRESERVACION APTITUD PARA LA CONSERVACION PERDIDAS POSTCOSECHA |
| spellingShingle |
FOOD TECHNOLOGY RETINOL HUMAN NUTRITION EDUCATION FRUITS VEGETABLES NUTRITIVE VALUE PRESERVATION KEEPING QUALITY POSTHARVEST LOSSES TECHNOLOGIE ALIMENTAIRE RETINOL NUTRITION HUMAINE EDUCATION TECNOLOGIA DE LOS ALIMENTOS RETINOL NUTRICION HUMANA EDUCACION FRUITS LEGUME VALEUR NUTRITIVE PRESERVATION APTITUDE A LA CONSERVATION PERTE APRES RECOLTE FRUTAS HORTALIZAS VALOR NUTRITIVO PRESERVACION APTITUD PARA LA CONSERVACION PERDIDAS POSTCOSECHA FOOD TECHNOLOGY RETINOL HUMAN NUTRITION EDUCATION FRUITS VEGETABLES NUTRITIVE VALUE PRESERVATION KEEPING QUALITY POSTHARVEST LOSSES TECHNOLOGIE ALIMENTAIRE RETINOL NUTRITION HUMAINE EDUCATION TECNOLOGIA DE LOS ALIMENTOS RETINOL NUTRICION HUMANA EDUCACION FRUITS LEGUME VALEUR NUTRITIVE PRESERVATION APTITUDE A LA CONSERVATION PERTE APRES RECOLTE FRUTAS HORTALIZAS VALOR NUTRITIVO PRESERVACION APTITUD PARA LA CONSERVACION PERDIDAS POSTCOSECHA Saipin Maneepun Preservation of vitamin A rich foods and nutrition education, Kenya and Tanzania, 16 May - 5 June 1992 |
| format |
Texto |
| topic_facet |
FOOD TECHNOLOGY RETINOL HUMAN NUTRITION EDUCATION FRUITS VEGETABLES NUTRITIVE VALUE PRESERVATION KEEPING QUALITY POSTHARVEST LOSSES TECHNOLOGIE ALIMENTAIRE RETINOL NUTRITION HUMAINE EDUCATION TECNOLOGIA DE LOS ALIMENTOS RETINOL NUTRICION HUMANA EDUCACION FRUITS LEGUME VALEUR NUTRITIVE PRESERVATION APTITUDE A LA CONSERVATION PERTE APRES RECOLTE FRUTAS HORTALIZAS VALOR NUTRITIVO PRESERVACION APTITUD PARA LA CONSERVACION PERDIDAS POSTCOSECHA |
| author |
Saipin Maneepun |
| author_facet |
Saipin Maneepun |
| author_sort |
Saipin Maneepun |
| title |
Preservation of vitamin A rich foods and nutrition education, Kenya and Tanzania, 16 May - 5 June 1992 |
| title_short |
Preservation of vitamin A rich foods and nutrition education, Kenya and Tanzania, 16 May - 5 June 1992 |
| title_full |
Preservation of vitamin A rich foods and nutrition education, Kenya and Tanzania, 16 May - 5 June 1992 |
| title_fullStr |
Preservation of vitamin A rich foods and nutrition education, Kenya and Tanzania, 16 May - 5 June 1992 |
| title_full_unstemmed |
Preservation of vitamin A rich foods and nutrition education, Kenya and Tanzania, 16 May - 5 June 1992 |
| title_sort |
preservation of vitamin a rich foods and nutrition education, kenya and tanzania, 16 may - 5 june 1992 |
| publisher |
Rome (Italy) |
| publishDate |
1992 |
| work_keys_str_mv |
AT saipinmaneepun preservationofvitaminarichfoodsandnutritioneducationkenyaandtanzania16may5june1992 |
| _version_ |
1768407324327673856 |