Food consumption and nutritional status in China. Achievements, problems and policy implications
Summaries (Es, Fr)
Saved in:
Main Authors: | Keyou Ge, Chumming Chen, Tiefu Shen |
---|---|
Format: | Texto biblioteca |
Language: | |
Subjects: | FOOD CONSUMPTION, NUTRITIONAL STATUS, FOOD INTAKE, DIET, GROWTH, CONSOMMATION ALIMENTAIRE, ETAT NUTRITIONNEL, CONSUMO DE ALIMENTOS, ESTADO NUTRICIONAL, PRISE ALIMENTAIRE (HOMME), REGIME ALIMENTAIRE, CROISSANCE, INGESTION DE ALIMENTOS, DIETA, CRECIMIENTO, |
Online Access: | http://www.fao.org/docrep/U5900T/U5900T00.htm |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Food consumption situation and nutritional problems in the Philippines
by: Villavieja, G.M., et al.
Published: (1990) -
Food intake and human function: a cross-project perspective of the Collaborative Research Support Program in Egypt, Kenya and Mexico
by: Calloway, D.H., et al.
Published: (1988) -
Dietary habits of adolescent girls in Bahrain
by: Musaiger, A.O., et al.
Published: (1995) -
Impact of globalization on the food consumption of urban India
by: Vepa, S.S., et al.
Published: (2004) -
Report
by: Council for Health Education and Nutrition, Freetown (Sierra Leone) eng, et al.
Published: (1989)