The preventive detection of food intoxication in the food industry
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1989
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| Subjects: | FOOD TECHNOLOGY, FOODBORNE DISEASES, POISONING, FOOD HYGIENE, BACTERIA, CONTAMINATION, TECHNOLOGIE ALIMENTAIRE, MALADIE TRANSMISSIBLE PAR ALIMENT, INTOXICATION, HYGIENE DES ALIMENTS, TECNOLOGIA DE LOS ALIMENTOS, ENFERMEDADES TRANSM POR ALIMENTOS, ENVENENAMIENTO, HIGIENE DE LOS ALIMENTOS, CONTAMINACION, |
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unfao:7820652014-12-22T12:10:18ZThe preventive detection of food intoxication in the food industry Debevere, J. (State Univ. of Ghent (Belgium). Faculty of Agricultural Sciences) FAO, Rome (Italy). Food Policy and Nutrition Div. eng Sub-Regional Seminar on Organization and Management of Food Control Laboratories eng 21-23 Oct 1989 Abu Dhabi (United Arab Emirates) Municipality of Abu Dhabi (United Arab Emirates) eng text(np)1989 FOOD TECHNOLOGYFOODBORNE DISEASESPOISONINGFOOD HYGIENEBACTERIACONTAMINATIONTECHNOLOGIE ALIMENTAIREMALADIE TRANSMISSIBLE PAR ALIMENTINTOXICATIONHYGIENE DES ALIMENTSTECNOLOGIA DE LOS ALIMENTOSENFERMEDADES TRANSM POR ALIMENTOSENVENENAMIENTOHIGIENE DE LOS ALIMENTOSBACTERIACONTAMINATIONBACTERIACONTAMINACIONMain title321577-661 |
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Italia |
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IT |
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biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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| topic |
FOOD TECHNOLOGY FOODBORNE DISEASES POISONING FOOD HYGIENE BACTERIA CONTAMINATION TECHNOLOGIE ALIMENTAIRE MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION HYGIENE DES ALIMENTS TECNOLOGIA DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO HIGIENE DE LOS ALIMENTOS BACTERIA CONTAMINATION BACTERIA CONTAMINACION FOOD TECHNOLOGY FOODBORNE DISEASES POISONING FOOD HYGIENE BACTERIA CONTAMINATION TECHNOLOGIE ALIMENTAIRE MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION HYGIENE DES ALIMENTS TECNOLOGIA DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO HIGIENE DE LOS ALIMENTOS BACTERIA CONTAMINATION BACTERIA CONTAMINACION |
| spellingShingle |
FOOD TECHNOLOGY FOODBORNE DISEASES POISONING FOOD HYGIENE BACTERIA CONTAMINATION TECHNOLOGIE ALIMENTAIRE MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION HYGIENE DES ALIMENTS TECNOLOGIA DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO HIGIENE DE LOS ALIMENTOS BACTERIA CONTAMINATION BACTERIA CONTAMINACION FOOD TECHNOLOGY FOODBORNE DISEASES POISONING FOOD HYGIENE BACTERIA CONTAMINATION TECHNOLOGIE ALIMENTAIRE MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION HYGIENE DES ALIMENTS TECNOLOGIA DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO HIGIENE DE LOS ALIMENTOS BACTERIA CONTAMINATION BACTERIA CONTAMINACION Debevere, J. (State Univ. of Ghent (Belgium). Faculty of Agricultural Sciences) FAO, Rome (Italy). Food Policy and Nutrition Div. eng Sub-Regional Seminar on Organization and Management of Food Control Laboratories eng 21-23 Oct 1989 Abu Dhabi (United Arab Emirates) Municipality of Abu Dhabi (United Arab Emirates) eng The preventive detection of food intoxication in the food industry |
| format |
Texto |
| topic_facet |
FOOD TECHNOLOGY FOODBORNE DISEASES POISONING FOOD HYGIENE BACTERIA CONTAMINATION TECHNOLOGIE ALIMENTAIRE MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION HYGIENE DES ALIMENTS TECNOLOGIA DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO HIGIENE DE LOS ALIMENTOS BACTERIA CONTAMINATION BACTERIA CONTAMINACION |
| author |
Debevere, J. (State Univ. of Ghent (Belgium). Faculty of Agricultural Sciences) FAO, Rome (Italy). Food Policy and Nutrition Div. eng Sub-Regional Seminar on Organization and Management of Food Control Laboratories eng 21-23 Oct 1989 Abu Dhabi (United Arab Emirates) Municipality of Abu Dhabi (United Arab Emirates) eng |
| author_facet |
Debevere, J. (State Univ. of Ghent (Belgium). Faculty of Agricultural Sciences) FAO, Rome (Italy). Food Policy and Nutrition Div. eng Sub-Regional Seminar on Organization and Management of Food Control Laboratories eng 21-23 Oct 1989 Abu Dhabi (United Arab Emirates) Municipality of Abu Dhabi (United Arab Emirates) eng |
| author_sort |
Debevere, J. (State Univ. of Ghent (Belgium). Faculty of Agricultural Sciences) |
| title |
The preventive detection of food intoxication in the food industry |
| title_short |
The preventive detection of food intoxication in the food industry |
| title_full |
The preventive detection of food intoxication in the food industry |
| title_fullStr |
The preventive detection of food intoxication in the food industry |
| title_full_unstemmed |
The preventive detection of food intoxication in the food industry |
| title_sort |
preventive detection of food intoxication in the food industry |
| publisher |
(np) |
| publishDate |
1989 |
| work_keys_str_mv |
AT debeverejstateunivofghentbelgiumfacultyofagriculturalsciences thepreventivedetectionoffoodintoxicationinthefoodindustry AT faoromeitalyfoodpolicyandnutritiondiveng thepreventivedetectionoffoodintoxicationinthefoodindustry AT subregionalseminaronorganizationandmanagementoffoodcontrollaboratorieseng2123oct1989abudhabiunitedarabemirates thepreventivedetectionoffoodintoxicationinthefoodindustry AT municipalityofabudhabiunitedarabemirateseng thepreventivedetectionoffoodintoxicationinthefoodindustry AT debeverejstateunivofghentbelgiumfacultyofagriculturalsciences preventivedetectionoffoodintoxicationinthefoodindustry AT faoromeitalyfoodpolicyandnutritiondiveng preventivedetectionoffoodintoxicationinthefoodindustry AT subregionalseminaronorganizationandmanagementoffoodcontrollaboratorieseng2123oct1989abudhabiunitedarabemirates preventivedetectionoffoodintoxicationinthefoodindustry AT municipalityofabudhabiunitedarabemirateseng preventivedetectionoffoodintoxicationinthefoodindustry |
| _version_ |
1768407074828451840 |