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Bibliographic Details
Main Authors:	Baroudi, A., FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Sub-Regional Seminar on Organization and Management of Food Control Laboratories eng 21-23 Oct 1989 Abu Dhabi (United Arab Emirates), Municipality of Abu Dhabi (United Arab Emirates) eng
Format:	Texto biblioteca
Language:
Published:	(np) 1989
Subjects:	FOOD ADDITIVES, ANALYTICAL METHODS, ADDITIF ALIMENTAIRE, ADITIVOS ALIMENTARIOS, TECHNIQUE ANALYTIQUE, TECNICAS ANALITICAS,
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