Malnutrition in the Latin American and Caribbean Region: causes and prevention

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Bibliographic Details
Main Authors: FAO, Rome (Italy). Conference, Council and Protocol Affairs Div. eng, FAO Regional Conference for Latin America and the Caribbean eng 9-13 Jul 1990 21 Santiago (Chile)
Format: Texto biblioteca
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Published: Rome (Italy) Jun
Subjects:FAO LARC, FOOD POLICIES, NUTRITION POLICIES, MALNUTRITION, FOOD SUPPLY, FOOD CONSUMPTION, NUTRITIONAL STATUS, EMPLOYMENT, POVERTY, FOOD HYGIENE, POLITIQUE ALIMENTAIRE, POLITIQUE NUTRITIONNELLE, POLITICA ALIMENTARIA, POLITICA NUTRICIONAL, MALNUTRICION, DISPONIBILITE ALIMENTAIRE, CONSOMMATION ALIMENTAIRE, ETAT NUTRITIONNEL, EMPLOI, PAUVRETE, HYGIENE DES ALIMENTS, SUMINISTRO DE ALIMENTOS, CONSUMO DE ALIMENTOS, ESTADO NUTRICIONAL, EMPLEO, POBREZA, HIGIENE DE LOS ALIMENTOS,
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