Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka

Jayaweera, V.; FAO, Rome (Italy). Fishery Industries Div. eng; Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand); Subasinghe, S. (National Aquatic Resources Agency, Colombo (Sri Lanka)); Souness, R.A. (ed.)

Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka

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Main Authors:	Jayaweera, V., FAO, Rome (Italy). Fishery Industries Div. eng, Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand), Subasinghe, S. (National Aquatic Resources Agency, Colombo (Sri Lanka)), Souness, R.A. (ed.)
Format:	Texto biblioteca
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Published:	Rome (Italy) FAO 1990
Subjects:	PRAWNS AND SHRIMPS, PENAEUS, BIOLOGICAL CONTAMINATION, SALMONELLA, STAPHYLOCOCCUS, VIBRIO, CELL COUNTING, MICROBIOLOGICAL ANALYSIS, FREEZING, CREVETTE, CONTAMINATION BIOLOGIQUE, GAMBAS Y CAMARONES, CONTAMINACION BIOLOGICA, NUMERATION CELLULAIRE, ANALYSE MICROBIOLOGIQUE, CONGELATION, CONTEO DE CELULAS, ANALISIS MICROBIOLOGICO, CONGELACION,
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record_format	koha
spelling	unfao:7728782015-05-21T13:23:18ZMicrobiological changes in prawn (Penaeus sp) during processing in Sri Lanka Jayaweera, V. FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand) Subasinghe, S. (National Aquatic Resources Agency, Colombo (Sri Lanka)) Souness, R.A. (ed.) textRome (Italy) FAO1990 PRAWNS AND SHRIMPSPENAEUSBIOLOGICAL CONTAMINATIONSALMONELLASTAPHYLOCOCCUSVIBRIOCELL COUNTINGMICROBIOLOGICAL ANALYSISFREEZINGCREVETTEPENAEUSCONTAMINATION BIOLOGIQUEGAMBAS Y CAMARONESPENAEUSCONTAMINACION BIOLOGICASALMONELLASTAPHYLOCOCCUSVIBRIONUMERATION CELLULAIREANALYSE MICROBIOLOGIQUECONGELATIONSALMONELLASTAPHYLOCOCCUSVIBRIOCONTEO DE CELULASANALISIS MICROBIOLOGICOCONGELACIONPapers297079-153URN:ISBN:9251029725
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea Fisico
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	PRAWNS AND SHRIMPS PENAEUS BIOLOGICAL CONTAMINATION SALMONELLA STAPHYLOCOCCUS VIBRIO CELL COUNTING MICROBIOLOGICAL ANALYSIS FREEZING CREVETTE PENAEUS CONTAMINATION BIOLOGIQUE GAMBAS Y CAMARONES PENAEUS CONTAMINACION BIOLOGICA SALMONELLA STAPHYLOCOCCUS VIBRIO NUMERATION CELLULAIRE ANALYSE MICROBIOLOGIQUE CONGELATION SALMONELLA STAPHYLOCOCCUS VIBRIO CONTEO DE CELULAS ANALISIS MICROBIOLOGICO CONGELACION PRAWNS AND SHRIMPS PENAEUS BIOLOGICAL CONTAMINATION SALMONELLA STAPHYLOCOCCUS VIBRIO CELL COUNTING MICROBIOLOGICAL ANALYSIS FREEZING CREVETTE PENAEUS CONTAMINATION BIOLOGIQUE GAMBAS Y CAMARONES PENAEUS CONTAMINACION BIOLOGICA SALMONELLA STAPHYLOCOCCUS VIBRIO NUMERATION CELLULAIRE ANALYSE MICROBIOLOGIQUE CONGELATION SALMONELLA STAPHYLOCOCCUS VIBRIO CONTEO DE CELULAS ANALISIS MICROBIOLOGICO CONGELACION
spellingShingle	PRAWNS AND SHRIMPS PENAEUS BIOLOGICAL CONTAMINATION SALMONELLA STAPHYLOCOCCUS VIBRIO CELL COUNTING MICROBIOLOGICAL ANALYSIS FREEZING CREVETTE PENAEUS CONTAMINATION BIOLOGIQUE GAMBAS Y CAMARONES PENAEUS CONTAMINACION BIOLOGICA SALMONELLA STAPHYLOCOCCUS VIBRIO NUMERATION CELLULAIRE ANALYSE MICROBIOLOGIQUE CONGELATION SALMONELLA STAPHYLOCOCCUS VIBRIO CONTEO DE CELULAS ANALISIS MICROBIOLOGICO CONGELACION PRAWNS AND SHRIMPS PENAEUS BIOLOGICAL CONTAMINATION SALMONELLA STAPHYLOCOCCUS VIBRIO CELL COUNTING MICROBIOLOGICAL ANALYSIS FREEZING CREVETTE PENAEUS CONTAMINATION BIOLOGIQUE GAMBAS Y CAMARONES PENAEUS CONTAMINACION BIOLOGICA SALMONELLA STAPHYLOCOCCUS VIBRIO NUMERATION CELLULAIRE ANALYSE MICROBIOLOGIQUE CONGELATION SALMONELLA STAPHYLOCOCCUS VIBRIO CONTEO DE CELULAS ANALISIS MICROBIOLOGICO CONGELACION Jayaweera, V. FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand) Subasinghe, S. (National Aquatic Resources Agency, Colombo (Sri Lanka)) Souness, R.A. (ed.) Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka
description
format	Texto
topic_facet	PRAWNS AND SHRIMPS PENAEUS BIOLOGICAL CONTAMINATION SALMONELLA STAPHYLOCOCCUS VIBRIO CELL COUNTING MICROBIOLOGICAL ANALYSIS FREEZING CREVETTE PENAEUS CONTAMINATION BIOLOGIQUE GAMBAS Y CAMARONES PENAEUS CONTAMINACION BIOLOGICA SALMONELLA STAPHYLOCOCCUS VIBRIO NUMERATION CELLULAIRE ANALYSE MICROBIOLOGIQUE CONGELATION SALMONELLA STAPHYLOCOCCUS VIBRIO CONTEO DE CELULAS ANALISIS MICROBIOLOGICO CONGELACION
author	Jayaweera, V. FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand) Subasinghe, S. (National Aquatic Resources Agency, Colombo (Sri Lanka)) Souness, R.A. (ed.)
author_facet	Jayaweera, V. FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand) Subasinghe, S. (National Aquatic Resources Agency, Colombo (Sri Lanka)) Souness, R.A. (ed.)
author_sort	Jayaweera, V.
title	Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka
title_short	Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka
title_full	Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka
title_fullStr	Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka
title_full_unstemmed	Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka
title_sort	microbiological changes in prawn (penaeus sp) during processing in sri lanka
publisher	Rome (Italy) FAO
publishDate	1990
work_keys_str_mv	AT jayaweerav microbiologicalchangesinprawnpenaeusspduringprocessinginsrilanka AT faoromeitalyfisheryindustriesdiveng microbiologicalchangesinprawnpenaeusspduringprocessinginsrilanka AT indopacificfisherycommissionworkingpartyonfishtechnologyandmarketingeng1922apr1988sess7bangkokthailand microbiologicalchangesinprawnpenaeusspduringprocessinginsrilanka AT subasinghesnationalaquaticresourcesagencycolombosrilanka microbiologicalchangesinprawnpenaeusspduringprocessinginsrilanka AT sounessraed microbiologicalchangesinprawnpenaeusspduringprocessinginsrilanka
_version_	1768405851223097344

Microbiological changes in prawn (Penaeus sp) during processing in Sri Lanka

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