Report of the sixteenth session of the Coordinating Committee for Europe, Vienna, Austria, 27 June - 1 July 1988
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
1989
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| Subjects: | ESN ALINORM, ESN CX EURO, FOODS, STANDARDS, FOOD HYGIENE, PRODUCT LABELLING, MINERAL WATERS, SAUCES, VINEGAR, IRRADIATION, FOOD LEGISLATION, WINES, PRODUIT ALIMENTAIRE, NORME, ALIMENTOS, NORMAS, HYGIENE DES ALIMENTS, ETIQUETAGE DES PRODUITS, EAU MINERALE, SAUCE, VINAIGRE, LEGISLATION ALIMENTAIRE, VIN, HIGIENE DE LOS ALIMENTOS, ETIQUETADO DEL PRODUCTO, AGUA MINERAL, SALSAS, VINAGRE, IRRADIACION, LEGISLACION ALIMENTARIA, VINOS, |
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