Radiation preservation of dried fish indigenous to Asia

Radiation preservation of dried fish indigenous to Asia

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Bibliographic Details
Main Authors: Hussain, A.M., Joint FAO/IAEA Div. of Nuclear Techniques in Food and Agriculture, Vienna (Austria) eng, Haz, I., Chaudry, M.A. (Nuclear Inst. for Agriculture and Biology, Faisalabad (Pakistan))
Format: Texto biblioteca
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Published: Vienna (Austria) IAEA 1989
Subjects:DRIED FISH, PRESERVATION, IRRADIATION, QUALITY, FUNGI, BACTERIA, INSECTA, PACKAGING MATERIALS, PERMEABILITY, POISSON SECHE, PESCADO SECO, PRESERVACION, IRRADIACION, QUALITE, CHAMPIGNON, MATERIAU DE CONDITIONNEMENT, PERMEABILITE, CALIDAD, HONGOS, MATERIALES DE EMPAQUE, PERMEABILIDAD,
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