Consultant's report on food control services
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| Format: | Texto biblioteca |
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Rome (Italy)
1986
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| Subjects: | QUALITY CONTROLS, FOOD HYGIENE, FOOD INSPECTION, STANDARDS, CONSUMER PROTECTION, TECHNICAL AID, CONTROLE DE QUALITE, HYGIENE DES ALIMENTS, CONTROL DE CALIDAD, HIGIENE DE LOS ALIMENTOS, INSPECTION DES ALIMENTS, NORME, PROTECTION DU CONSOMMATEUR, AIDE TECHNIQUE, INSPECCION DE LOS ALIMENTOS, NORMAS, PROTECCION DEL CONSUMIDOR, ASISTENCIA TECNICA, |
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