Upgrading of mango fruit juice processing in Zambia
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Rome (Italy)
1987
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Subjects: | MANGIFERA INDICA, FOOD TECHNOLOGY, BEVERAGE INDUSTRY, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, INDUSTRIE DES BOISSONS, INDUSTRIA DE BEBIDAS, |
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unfao:7652752015-05-21T11:18:20ZUpgrading of mango fruit juice processing in Zambia Chituta, F.K. (Zambia Horticultural Products Ltd., Lusaka (Zambia)) FAO, Rome (Italy). Agricultural Services Div. eng Expert Consultation on Upgrading of Traditional Food Technologies eng 3-7 Nov 1986 Arusha (Tanzania) textRome (Italy)1987 MANGIFERA INDICAFOOD TECHNOLOGYBEVERAGE INDUSTRYMANGIFERA INDICATECHNOLOGIE ALIMENTAIREMANGIFERA INDICATECNOLOGIA DE LOS ALIMENTOSINDUSTRIE DES BOISSONSINDUSTRIA DE BEBIDASProceedings88M01279 |
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MANGIFERA INDICA FOOD TECHNOLOGY BEVERAGE INDUSTRY MANGIFERA INDICA TECHNOLOGIE ALIMENTAIRE MANGIFERA INDICA TECNOLOGIA DE LOS ALIMENTOS INDUSTRIE DES BOISSONS INDUSTRIA DE BEBIDAS MANGIFERA INDICA FOOD TECHNOLOGY BEVERAGE INDUSTRY MANGIFERA INDICA TECHNOLOGIE ALIMENTAIRE MANGIFERA INDICA TECNOLOGIA DE LOS ALIMENTOS INDUSTRIE DES BOISSONS INDUSTRIA DE BEBIDAS |
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MANGIFERA INDICA FOOD TECHNOLOGY BEVERAGE INDUSTRY MANGIFERA INDICA TECHNOLOGIE ALIMENTAIRE MANGIFERA INDICA TECNOLOGIA DE LOS ALIMENTOS INDUSTRIE DES BOISSONS INDUSTRIA DE BEBIDAS MANGIFERA INDICA FOOD TECHNOLOGY BEVERAGE INDUSTRY MANGIFERA INDICA TECHNOLOGIE ALIMENTAIRE MANGIFERA INDICA TECNOLOGIA DE LOS ALIMENTOS INDUSTRIE DES BOISSONS INDUSTRIA DE BEBIDAS Chituta, F.K. (Zambia Horticultural Products Ltd., Lusaka (Zambia)) FAO, Rome (Italy). Agricultural Services Div. eng Expert Consultation on Upgrading of Traditional Food Technologies eng 3-7 Nov 1986 Arusha (Tanzania) Upgrading of mango fruit juice processing in Zambia |
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MANGIFERA INDICA FOOD TECHNOLOGY BEVERAGE INDUSTRY MANGIFERA INDICA TECHNOLOGIE ALIMENTAIRE MANGIFERA INDICA TECNOLOGIA DE LOS ALIMENTOS INDUSTRIE DES BOISSONS INDUSTRIA DE BEBIDAS |
author |
Chituta, F.K. (Zambia Horticultural Products Ltd., Lusaka (Zambia)) FAO, Rome (Italy). Agricultural Services Div. eng Expert Consultation on Upgrading of Traditional Food Technologies eng 3-7 Nov 1986 Arusha (Tanzania) |
author_facet |
Chituta, F.K. (Zambia Horticultural Products Ltd., Lusaka (Zambia)) FAO, Rome (Italy). Agricultural Services Div. eng Expert Consultation on Upgrading of Traditional Food Technologies eng 3-7 Nov 1986 Arusha (Tanzania) |
author_sort |
Chituta, F.K. (Zambia Horticultural Products Ltd., Lusaka (Zambia)) |
title |
Upgrading of mango fruit juice processing in Zambia |
title_short |
Upgrading of mango fruit juice processing in Zambia |
title_full |
Upgrading of mango fruit juice processing in Zambia |
title_fullStr |
Upgrading of mango fruit juice processing in Zambia |
title_full_unstemmed |
Upgrading of mango fruit juice processing in Zambia |
title_sort |
upgrading of mango fruit juice processing in zambia |
publisher |
Rome (Italy) |
publishDate |
1987 |
work_keys_str_mv |
AT chitutafkzambiahorticulturalproductsltdlusakazambia upgradingofmangofruitjuiceprocessinginzambia AT faoromeitalyagriculturalservicesdiveng upgradingofmangofruitjuiceprocessinginzambia AT expertconsultationonupgradingoftraditionalfoodtechnologieseng37nov1986arushatanzania upgradingofmangofruitjuiceprocessinginzambia |
_version_ |
1768404836065214464 |