Potential and constraints for food industry development in five African countries
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Main Authors: | Bureng, L. (Food Research Centre, Khartoum (Sudan). Grain Technology Dept.), FAO, Rome (Italy). Agricultural Services Div. eng, Expert Consultation on Upgrading of Traditional Food Technologies eng 3-7 Nov 1986 Arusha (Tanzania) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy)
1987
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Subjects: | FOOD INDUSTRY, INDUSTRIAL DEVELOPMENT, DEVELOPMENT POLICIES, CONSTRAINTS, CASE STUDIES, FOODS, INDUSTRIE ALIMENTAIRE, DEVELOPPEMENT INDUSTRIEL, INDUSTRIA ALIMENTARIA, DESARROLLO INDUSTRIAL, POLITIQUE DE DEVELOPPEMENT, CONTRAINTE, ETUDE DE CAS, PRODUIT ALIMENTAIRE, POLITICA DE DESARROLLO, COACCION, ESTUDIOS DE CASOS PRACTICOS, ALIMENTOS, |
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