Protection of consumers against adulterated and fraudulent foods in China
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Main Authors: | , |
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Format: | Texto biblioteca |
Language: | |
Published: |
(np)
1986
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Subjects: | FAO WHO, CONSUMER PROTECTION, FOODS, NUTRITIVE VALUE, ADULTERATION, PROTECTION DU CONSOMMATEUR, PROTECCION DEL CONSUMIDOR, PRODUIT ALIMENTAIRE, VALEUR NUTRITIVE, ALIMENTOS, VALOR NUTRITIVO, ADULTERACION, |
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