(Second Latin American Sub-regional Training Seminar on the Planning and Operation of Wholesale Food Markets (Report)

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Bibliographic Details
Main Authors: FAO, Santiago (Chile). Regional Office for Latin America and the Caribbean eng, Taller Subregional Latinoamericano de Capacitacion en Planificacion y Operacion de Mercados Mayoristas de Alimentos spa 13-16 May 1985 2 Barquisimeto (Venezuela)
Format: Texto biblioteca
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Published: Santiago (Chile) 1985
Subjects:WHOLESALE MARKETING, TRAINING, TRAINING COURSES, VENTE EN GROS, FORMATION, VENTA AL POR MAYOR, CAPACITACION, COURS PROFESSIONNEL, CURSOS DE CAPACITACION,
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