Mercury contamination levels in the sharks of the Mozambican Channel

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Bibliographic Details
Main Authors:	Casadei, E., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 21-25 Jun 1985 Lusaka (Zambia), Catoja Rodriguez, P. (Ministry of Health, Maputo (Mozambique). National Lab. of Food and Water)
Format:	Texto biblioteca
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Published:	Rome (Italy) FAO 1986
Subjects:	SHARKS, MERCURY, FOOD HYGIENE, MOZAMBIQUE, REQUIN, MERCURE, HYGIENE DES ALIMENTS, TIBURON, MERCURIO, HIGIENE DE LOS ALIMENTOS,
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