Report of the first Preparatory mission on improvement and development of sundrying techniques in Africa
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
1985
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| Subjects: | FRUITS, VEGETABLES, NATURAL DRYING, COTE D'IVOIRE, MOROCCO, NIGERIA, SENEGAL, DRIED PRODUCTS, QUALITY, DRYERS, LEGUME, SECHAGE NATUREL, FRUTAS, HORTALIZAS, SECADO NATURAL, MAROC, PRODUIT SECHE, QUALITE, SECHOIR, MARRUECOS, PRODUCTOS SECOS, CALIDAD, SECADORAS, |
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