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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
1985
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| Subjects: | GCP, FISH PRODUCTS, FOOD TECHNOLOGY, FISH, QUALITY CONTROLS, PRODUIT A BASE DE POISSON, TECHNOLOGIE ALIMENTAIRE, PRODUCTOS DERIVADOS DEL PESCADO, TECNOLOGIA DE LOS ALIMENTOS, POISSON (ALIMENT), CONTROLE DE QUALITE, PESCADO, CONTROL DE CALIDAD, |
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unfao:7566862014-12-23T02:32:19ZReport FAO, Rome (Italy). Fisheries Dept. eng FAO/DANIDA National Workshop on Fish Technology and Quality Control eng 3 Jun 1985 Entebbe (Uganda) textRome (Italy)1985 GCPFISH PRODUCTSFOOD TECHNOLOGYFISHQUALITY CONTROLSPRODUIT A BASE DE POISSONTECHNOLOGIE ALIMENTAIREPRODUCTOS DERIVADOS DEL PESCADOTECNOLOGIA DE LOS ALIMENTOSPOISSON (ALIMENT)CONTROLE DE QUALITEPESCADOCONTROL DE CALIDAD86M00504 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
GCP FISH PRODUCTS FOOD TECHNOLOGY FISH QUALITY CONTROLS PRODUIT A BASE DE POISSON TECHNOLOGIE ALIMENTAIRE PRODUCTOS DERIVADOS DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) CONTROLE DE QUALITE PESCADO CONTROL DE CALIDAD GCP FISH PRODUCTS FOOD TECHNOLOGY FISH QUALITY CONTROLS PRODUIT A BASE DE POISSON TECHNOLOGIE ALIMENTAIRE PRODUCTOS DERIVADOS DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) CONTROLE DE QUALITE PESCADO CONTROL DE CALIDAD |
| spellingShingle |
GCP FISH PRODUCTS FOOD TECHNOLOGY FISH QUALITY CONTROLS PRODUIT A BASE DE POISSON TECHNOLOGIE ALIMENTAIRE PRODUCTOS DERIVADOS DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) CONTROLE DE QUALITE PESCADO CONTROL DE CALIDAD GCP FISH PRODUCTS FOOD TECHNOLOGY FISH QUALITY CONTROLS PRODUIT A BASE DE POISSON TECHNOLOGIE ALIMENTAIRE PRODUCTOS DERIVADOS DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) CONTROLE DE QUALITE PESCADO CONTROL DE CALIDAD FAO, Rome (Italy). Fisheries Dept. eng FAO/DANIDA National Workshop on Fish Technology and Quality Control eng 3 Jun 1985 Entebbe (Uganda) Report |
| description |
|
| format |
Texto |
| topic_facet |
GCP FISH PRODUCTS FOOD TECHNOLOGY FISH QUALITY CONTROLS PRODUIT A BASE DE POISSON TECHNOLOGIE ALIMENTAIRE PRODUCTOS DERIVADOS DEL PESCADO TECNOLOGIA DE LOS ALIMENTOS POISSON (ALIMENT) CONTROLE DE QUALITE PESCADO CONTROL DE CALIDAD |
| author |
FAO, Rome (Italy). Fisheries Dept. eng FAO/DANIDA National Workshop on Fish Technology and Quality Control eng 3 Jun 1985 Entebbe (Uganda) |
| author_facet |
FAO, Rome (Italy). Fisheries Dept. eng FAO/DANIDA National Workshop on Fish Technology and Quality Control eng 3 Jun 1985 Entebbe (Uganda) |
| author_sort |
FAO, Rome (Italy). Fisheries Dept. eng |
| title |
Report |
| title_short |
Report |
| title_full |
Report |
| title_fullStr |
Report |
| title_full_unstemmed |
Report |
| title_sort |
report |
| publisher |
Rome (Italy) |
| publishDate |
1985 |
| work_keys_str_mv |
AT faoromeitalyfisheriesdepteng report AT faodanidanationalworkshoponfishtechnologyandqualitycontroleng3jun1985entebbeuganda report |
| _version_ |
1768403709952262144 |