Comparison of production costs of some dried fish products
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1983
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| Subjects: | DRIED FISH, PRODUCTION COSTS, POISSON SECHE, COUT DE PRODUCTION, PESCADO SECO, COSTOS DE PRODUCCION, |
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