Effects of acetic-acid aided evisceration on deboned minces from by-catch fish
Saved in:
Main Authors: | , , , |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Ottawa, Ont. (Canada) International Development Research Centre
1982
|
Subjects: | MINCED FISH, EVISCERATION, BYCATCH, ACETIC ACID, POISSON HACHE, PESCADO PICADO, EVISCERACION, CAPTURE ACCESSOIRE, ACIDE ACETIQUE, DESCARTES, ACIDO ACETICO, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
unfao:745322 |
---|---|
record_format |
koha |
spelling |
unfao:7453222021-05-05T06:52:20ZEffects of acetic-acid aided evisceration on deboned minces from by-catch fish Poulter, N.H. FAO, Rome (Italy). Fishery Industries Div. eng Technical Consultation on Shrimp By-Catch Utilization eng 27 Oct 1981 Georgetown (Guyana) Trevino, J.E. (Instituto Tecnologico y de Estudios Superiores de Monterrey (Mexico)) textOttawa, Ont. (Canada) International Development Research Centre1982 MINCED FISHEVISCERATIONBYCATCHACETIC ACIDPOISSON HACHEEVISCERATIONPESCADO PICADOEVISCERACIONCAPTURE ACCESSOIREACIDE ACETIQUEDESCARTESACIDO ACETICOFish by-catch... bonus from the sea; report of a technical consultation8227935-985-EFSURN:ISBN:0889363366URN:ISBN:0-88936-337-4URN:ISBN:0-88936-338-2 |
institution |
FAO IT |
collection |
Koha |
country |
Italia |
countrycode |
IT |
component |
Bibliográfico |
access |
En linea Fisico |
databasecode |
cat-fao-it |
tag |
biblioteca |
region |
Europa del Sur |
libraryname |
David Lubin Memorial Library of FAO |
language |
|
topic |
MINCED FISH EVISCERATION BYCATCH ACETIC ACID POISSON HACHE EVISCERATION PESCADO PICADO EVISCERACION CAPTURE ACCESSOIRE ACIDE ACETIQUE DESCARTES ACIDO ACETICO MINCED FISH EVISCERATION BYCATCH ACETIC ACID POISSON HACHE EVISCERATION PESCADO PICADO EVISCERACION CAPTURE ACCESSOIRE ACIDE ACETIQUE DESCARTES ACIDO ACETICO |
spellingShingle |
MINCED FISH EVISCERATION BYCATCH ACETIC ACID POISSON HACHE EVISCERATION PESCADO PICADO EVISCERACION CAPTURE ACCESSOIRE ACIDE ACETIQUE DESCARTES ACIDO ACETICO MINCED FISH EVISCERATION BYCATCH ACETIC ACID POISSON HACHE EVISCERATION PESCADO PICADO EVISCERACION CAPTURE ACCESSOIRE ACIDE ACETIQUE DESCARTES ACIDO ACETICO Poulter, N.H. FAO, Rome (Italy). Fishery Industries Div. eng Technical Consultation on Shrimp By-Catch Utilization eng 27 Oct 1981 Georgetown (Guyana) Trevino, J.E. (Instituto Tecnologico y de Estudios Superiores de Monterrey (Mexico)) Effects of acetic-acid aided evisceration on deboned minces from by-catch fish |
format |
Texto |
topic_facet |
MINCED FISH EVISCERATION BYCATCH ACETIC ACID POISSON HACHE EVISCERATION PESCADO PICADO EVISCERACION CAPTURE ACCESSOIRE ACIDE ACETIQUE DESCARTES ACIDO ACETICO |
author |
Poulter, N.H. FAO, Rome (Italy). Fishery Industries Div. eng Technical Consultation on Shrimp By-Catch Utilization eng 27 Oct 1981 Georgetown (Guyana) Trevino, J.E. (Instituto Tecnologico y de Estudios Superiores de Monterrey (Mexico)) |
author_facet |
Poulter, N.H. FAO, Rome (Italy). Fishery Industries Div. eng Technical Consultation on Shrimp By-Catch Utilization eng 27 Oct 1981 Georgetown (Guyana) Trevino, J.E. (Instituto Tecnologico y de Estudios Superiores de Monterrey (Mexico)) |
author_sort |
Poulter, N.H. |
title |
Effects of acetic-acid aided evisceration on deboned minces from by-catch fish |
title_short |
Effects of acetic-acid aided evisceration on deboned minces from by-catch fish |
title_full |
Effects of acetic-acid aided evisceration on deboned minces from by-catch fish |
title_fullStr |
Effects of acetic-acid aided evisceration on deboned minces from by-catch fish |
title_full_unstemmed |
Effects of acetic-acid aided evisceration on deboned minces from by-catch fish |
title_sort |
effects of acetic-acid aided evisceration on deboned minces from by-catch fish |
publisher |
Ottawa, Ont. (Canada) International Development Research Centre |
publishDate |
1982 |
work_keys_str_mv |
AT poulternh effectsofaceticacidaidedeviscerationondebonedmincesfrombycatchfish AT faoromeitalyfisheryindustriesdiveng effectsofaceticacidaidedeviscerationondebonedmincesfrombycatchfish AT technicalconsultationonshrimpbycatchutilizationeng27oct1981georgetownguyana effectsofaceticacidaidedeviscerationondebonedmincesfrombycatchfish AT trevinojeinstitutotecnologicoydeestudiossuperioresdemonterreymexico effectsofaceticacidaidedeviscerationondebonedmincesfrombycatchfish |
_version_ |
1768402196304494592 |