Fishery products and the consumer in developing countries. Report
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Rome (Italy)
1982
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| Subjects: | FAO NORAD, FISH PRODUCTS, DEVELOPING COUNTRIES, PRODUCT DEVELOPMENT, CHEMICOPHYSICAL PROPERTIES, PROCESSING, TECHNOLOGY, PRODUIT A BASE DE POISSON, PRODUCTOS DERIVADOS DEL PESCADO, PAYS EN DEVELOPPEMENT, DEVELOPPEMENT DE PRODUIT, PROPRIETE PHYSICOCHIMIQUE, TRAITEMENT, TECHNOLOGIE, PAISES EN DESARROLLO, DESARROLLO DE UN PRODUCTO, PROPIEDADES FISICOQUIMICAS, PROCESAMIENTO, TECNOLOGIA, |
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