Manual on household food consumption surveys
Reprint of 1962 ed.Previously under: FAO Nutritional Studies no 18For French and Spanish ed. see FAO-access.no.--59899
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Main Author: | Reh, E. |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
1976
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Subjects: | FOOD CONSUMPTION, SURVEYS, DATA COLLECTION, METHODS, ADVISORY OFFICERS, STATISTICAL METHODS, NUTRITIVE VALUE, DIET, ENQUETE, COLLECTE DE DONNEES, METHODE, CONSEILLER AGRICOLE, METHODE STATISTIQUE, VALEUR NUTRITIVE, REGIME ALIMENTAIRE, CONSOMMATION ALIMENTAIRE, ENCUESTAS, RECOLECCION DE DATOS, METODOS, AGENTES DE EXTENSION, METODOS ESTADISTICOS, VALOR NUTRITIVO, DIETA, CONSUMO DE ALIMENTOS, |
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