Estimation preliminaire de la production maximale d'anchois et de sardine en Adriatique

Estimation preliminaire de la production maximale d'anchois et de sardine en Adriatique

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Bibliographic Details
Main Authors:	Piccinetti, C. (Laboratorio di Biologia Marina e Pesca, Fano (Italy)), FAO, Rome (Italy). Fishery Policy and Planning Div. eng, Technical Consultation on Stock Assessment in the Adriatic eng 18 May 1981 2 Ancona (Italy), Regner, S., Specchi, M.
Format:	Texto biblioteca
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Published:	Rome (Italy) FAO 1981
Subjects:	FI GFCM, ANCHOVIES, SARDINES, FISHERY RESOURCES, SURVEYS, ANCHOIS, SARDINE, RESSOURCE HALIEUTIQUE, ANCHOA, SARDINA, RECURSOS PESQUEROS, ENQUETE, ENCUESTAS,
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