Stability of micro-ingredients in fish feed

Rumsey, G.L.; FAO, Rome (Italy) eng; FAO/UNDP Training Course in Fish Feed Technology eng 9 Oct 1978 Seattle, Wash. (USA)

Stability of micro-ingredients in fish feed

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Bibliographic Details
Main Authors:	Rumsey, G.L., FAO, Rome (Italy) eng, FAO/UNDP Training Course in Fish Feed Technology eng 9 Oct 1978 Seattle, Wash. (USA)
Format:	Texto biblioteca
Language:
Published:	Rome (Italy) FAO 1980
Subjects:	PELLETS, FEEDS, INGREDIENTS, FISH FEEDING, CHEMICAL COMPOSITION, TRAINING COURSES, FEED ADDITIVES, CHEMICOPHYSICAL PROPERTIES, PROCESSED FOODS, CONTAMINATION, COMPOUND FEEDS, SOLUTIONS, NUTRITIONAL LOSSES, COURS PROFESSIONNEL, ADDITIF AUX ALIMENTS DES ANIMAUX, PROPRIETE PHYSICOCHIMIQUE, ALIMENT TRANSFORME, ALIMENT COMPOSE POUR ANIMAUX, SOLUTION, PERTE NUTRITIONNELLE, PELLET, ALIMENT POUR ANIMAUX, INGREDIENT, ALIMENTATION DES POISSONS, COMPOSITION CHIMIQUE, CURSOS DE CAPACITACION, ADITIVOS DE PIENSOS, PROPIEDADES FISICOQUIMICAS, ALIMENTOS PROCESADOS, CONTAMINACION, PIENSOS COMPUESTOS, SOLUCION, PERDIDAS NUTRITIVAS, GRANULOS COMPRIMIDOS, PIENSOS, INGREDIENTES, ALIMENTACION DE PECES, COMPOSICION QUIMICA,
Online Access:	http://www.fao.org/docrep/X5738E/X5738E00.htm
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id	unfao:738469
record_format	koha
spelling	unfao:7384692014-12-22T12:10:18ZStability of micro-ingredients in fish feed Rumsey, G.L. FAO, Rome (Italy) eng FAO/UNDP Training Course in Fish Feed Technology eng 9 Oct 1978 Seattle, Wash. (USA) textRome (Italy) FAO1980 PELLETSFEEDSINGREDIENTSFISH FEEDINGCHEMICAL COMPOSITIONTRAINING COURSESFEED ADDITIVESCHEMICOPHYSICAL PROPERTIESPROCESSED FOODSCONTAMINATIONCOMPOUND FEEDSSOLUTIONSNUTRITIONAL LOSSESCOURS PROFESSIONNELADDITIF AUX ALIMENTS DES ANIMAUXPROPRIETE PHYSICOCHIMIQUEALIMENT TRANSFORMECONTAMINATIONALIMENT COMPOSE POUR ANIMAUXSOLUTIONPERTE NUTRITIONNELLEPELLETALIMENT POUR ANIMAUXINGREDIENTALIMENTATION DES POISSONSCOMPOSITION CHIMIQUECURSOS DE CAPACITACIONADITIVOS DE PIENSOSPROPIEDADES FISICOQUIMICASALIMENTOS PROCESADOSCONTAMINACIONPIENSOS COMPUESTOSSOLUCIONPERDIDAS NUTRITIVASGRANULOS COMPRIMIDOSPIENSOSINGREDIENTESALIMENTACION DE PECESCOMPOSICION QUIMICAAquaculture development and coordination programme. Fish feed technology. Lectures presented at the FAO/UNDP Training Course in Fish Feed Technology, Seattle, Washington, 9 October - 15 December 19788004149-201-EChttp://www.fao.org/docrep/X5738E/X5738E00.htm URN:ISBN:9251009015URN:ISBN:92-5-500901-X
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	PELLETS FEEDS INGREDIENTS FISH FEEDING CHEMICAL COMPOSITION TRAINING COURSES FEED ADDITIVES CHEMICOPHYSICAL PROPERTIES PROCESSED FOODS CONTAMINATION COMPOUND FEEDS SOLUTIONS NUTRITIONAL LOSSES COURS PROFESSIONNEL ADDITIF AUX ALIMENTS DES ANIMAUX PROPRIETE PHYSICOCHIMIQUE ALIMENT TRANSFORME CONTAMINATION ALIMENT COMPOSE POUR ANIMAUX SOLUTION PERTE NUTRITIONNELLE PELLET ALIMENT POUR ANIMAUX INGREDIENT ALIMENTATION DES POISSONS COMPOSITION CHIMIQUE CURSOS DE CAPACITACION ADITIVOS DE PIENSOS PROPIEDADES FISICOQUIMICAS ALIMENTOS PROCESADOS CONTAMINACION PIENSOS COMPUESTOS SOLUCION PERDIDAS NUTRITIVAS GRANULOS COMPRIMIDOS PIENSOS INGREDIENTES ALIMENTACION DE PECES COMPOSICION QUIMICA PELLETS FEEDS INGREDIENTS FISH FEEDING CHEMICAL COMPOSITION TRAINING COURSES FEED ADDITIVES CHEMICOPHYSICAL PROPERTIES PROCESSED FOODS CONTAMINATION COMPOUND FEEDS SOLUTIONS NUTRITIONAL LOSSES COURS PROFESSIONNEL ADDITIF AUX ALIMENTS DES ANIMAUX PROPRIETE PHYSICOCHIMIQUE ALIMENT TRANSFORME CONTAMINATION ALIMENT COMPOSE POUR ANIMAUX SOLUTION PERTE NUTRITIONNELLE PELLET ALIMENT POUR ANIMAUX INGREDIENT ALIMENTATION DES POISSONS COMPOSITION CHIMIQUE CURSOS DE CAPACITACION ADITIVOS DE PIENSOS PROPIEDADES FISICOQUIMICAS ALIMENTOS PROCESADOS CONTAMINACION PIENSOS COMPUESTOS SOLUCION PERDIDAS NUTRITIVAS GRANULOS COMPRIMIDOS PIENSOS INGREDIENTES ALIMENTACION DE PECES COMPOSICION QUIMICA
spellingShingle	PELLETS FEEDS INGREDIENTS FISH FEEDING CHEMICAL COMPOSITION TRAINING COURSES FEED ADDITIVES CHEMICOPHYSICAL PROPERTIES PROCESSED FOODS CONTAMINATION COMPOUND FEEDS SOLUTIONS NUTRITIONAL LOSSES COURS PROFESSIONNEL ADDITIF AUX ALIMENTS DES ANIMAUX PROPRIETE PHYSICOCHIMIQUE ALIMENT TRANSFORME CONTAMINATION ALIMENT COMPOSE POUR ANIMAUX SOLUTION PERTE NUTRITIONNELLE PELLET ALIMENT POUR ANIMAUX INGREDIENT ALIMENTATION DES POISSONS COMPOSITION CHIMIQUE CURSOS DE CAPACITACION ADITIVOS DE PIENSOS PROPIEDADES FISICOQUIMICAS ALIMENTOS PROCESADOS CONTAMINACION PIENSOS COMPUESTOS SOLUCION PERDIDAS NUTRITIVAS GRANULOS COMPRIMIDOS PIENSOS INGREDIENTES ALIMENTACION DE PECES COMPOSICION QUIMICA PELLETS FEEDS INGREDIENTS FISH FEEDING CHEMICAL COMPOSITION TRAINING COURSES FEED ADDITIVES CHEMICOPHYSICAL PROPERTIES PROCESSED FOODS CONTAMINATION COMPOUND FEEDS SOLUTIONS NUTRITIONAL LOSSES COURS PROFESSIONNEL ADDITIF AUX ALIMENTS DES ANIMAUX PROPRIETE PHYSICOCHIMIQUE ALIMENT TRANSFORME CONTAMINATION ALIMENT COMPOSE POUR ANIMAUX SOLUTION PERTE NUTRITIONNELLE PELLET ALIMENT POUR ANIMAUX INGREDIENT ALIMENTATION DES POISSONS COMPOSITION CHIMIQUE CURSOS DE CAPACITACION ADITIVOS DE PIENSOS PROPIEDADES FISICOQUIMICAS ALIMENTOS PROCESADOS CONTAMINACION PIENSOS COMPUESTOS SOLUCION PERDIDAS NUTRITIVAS GRANULOS COMPRIMIDOS PIENSOS INGREDIENTES ALIMENTACION DE PECES COMPOSICION QUIMICA Rumsey, G.L. FAO, Rome (Italy) eng FAO/UNDP Training Course in Fish Feed Technology eng 9 Oct 1978 Seattle, Wash. (USA) Stability of micro-ingredients in fish feed
description
format	Texto
topic_facet	PELLETS FEEDS INGREDIENTS FISH FEEDING CHEMICAL COMPOSITION TRAINING COURSES FEED ADDITIVES CHEMICOPHYSICAL PROPERTIES PROCESSED FOODS CONTAMINATION COMPOUND FEEDS SOLUTIONS NUTRITIONAL LOSSES COURS PROFESSIONNEL ADDITIF AUX ALIMENTS DES ANIMAUX PROPRIETE PHYSICOCHIMIQUE ALIMENT TRANSFORME CONTAMINATION ALIMENT COMPOSE POUR ANIMAUX SOLUTION PERTE NUTRITIONNELLE PELLET ALIMENT POUR ANIMAUX INGREDIENT ALIMENTATION DES POISSONS COMPOSITION CHIMIQUE CURSOS DE CAPACITACION ADITIVOS DE PIENSOS PROPIEDADES FISICOQUIMICAS ALIMENTOS PROCESADOS CONTAMINACION PIENSOS COMPUESTOS SOLUCION PERDIDAS NUTRITIVAS GRANULOS COMPRIMIDOS PIENSOS INGREDIENTES ALIMENTACION DE PECES COMPOSICION QUIMICA
author	Rumsey, G.L. FAO, Rome (Italy) eng FAO/UNDP Training Course in Fish Feed Technology eng 9 Oct 1978 Seattle, Wash. (USA)
author_facet	Rumsey, G.L. FAO, Rome (Italy) eng FAO/UNDP Training Course in Fish Feed Technology eng 9 Oct 1978 Seattle, Wash. (USA)
author_sort	Rumsey, G.L.
title	Stability of micro-ingredients in fish feed
title_short	Stability of micro-ingredients in fish feed
title_full	Stability of micro-ingredients in fish feed
title_fullStr	Stability of micro-ingredients in fish feed
title_full_unstemmed	Stability of micro-ingredients in fish feed
title_sort	stability of micro-ingredients in fish feed
publisher	Rome (Italy) FAO
publishDate	1980
url	http://www.fao.org/docrep/X5738E/X5738E00.htm
work_keys_str_mv	AT rumseygl stabilityofmicroingredientsinfishfeed AT faoromeitalyeng stabilityofmicroingredientsinfishfeed AT faoundptrainingcourseinfishfeedtechnologyeng9oct1978seattlewashusa stabilityofmicroingredientsinfishfeed
_version_	1768401270917300224

Stability of micro-ingredients in fish feed

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