Objectives and scope of a food and nutrition policy
12 ref.; See also FAO-access.no.--42261
Saved in:
Main Authors: | Johnston, B.F., FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Joint FAO/WHO Committee of Experts on Nutrition eng 11 Dec 1974 Sess. 9 Rome (Italy), World Health Organization, Geneva (Switzerland) eng |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
1974
|
Subjects: | ESN FAO WHO NU, NUTRITION POLICIES, FOOD POLICIES, FOOD PRODUCTION, AGRICULTURAL DEVELOPMENT, PUBLIC HEALTH, FARM INCOME, INCOME DISTRIBUTION, POLITIQUE NUTRITIONNELLE, POLITIQUE ALIMENTAIRE, POLITICA NUTRICIONAL, POLITICA ALIMENTARIA, PRODUCTION ALIMENTAIRE, DEVELOPPEMENT AGRICOLE, SANTE PUBLIQUE, REVENU DE L'EXPLOITATION, REPARTITION DES REVENUS, PRODUCCION ALIMENTARIA, DESARROLLO AGRICOLA, SALUD PUBLICA, RENTA DE LA EXPLOTACION, DISTRIBUCION DEL INGRESO, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Economic policies and agricultural performance: the case of Mali 1960-1983
by: Lecaillon, J., et al.
Published: (1986) -
Training in relation to food and nutrition policies
by: FAO, Rome (Italy). Food Policy and Nutrition Div. eng, et al.
Published: (1974) -
Institutional framework and operational mechanisms
by: Bengoa, J.M., et al.
Published: (1974) -
Financing of investments and assistance in NFNP (National Food and Nutrition Policy)
by: Benjamin, M.P., et al.
Published: (1974) -
Food policy in Mexico: the search for self-sufficiency
by: Austin, J.E. 166372, et al.
Published: (1987)