Breeding maize for improved nutritional quality

6 tables; 20 ref.

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Bibliographic Details
Main Authors: Singh, J., FAO, Rome (Italy). Plant Production and Protection Div. eng, FAO/SIDA Seminar on Field Food Crops in Africa and the Near East eng 18 Sep 1977 2 Lahore (Pakistan)
Format: Texto biblioteca
Language:
Published: 1978
Subjects:FAO SIDA, PROTEIN QUALITY, NUTRITIVE VALUE, PLANT BREEDING, MAIZE, QUALITE PROTEIQUE, VALEUR NUTRITIVE, AMELIORATION DES PLANTES, MAIS, CALIDAD PROTEICA, VALOR NUTRITIVO, FITOMEJORAMIENTO, MAIZ,
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