Oilseeds and legumes
Tables, graphs; Bibliography, vp. (1233 ref.); Summaries (En)
Saved in:
Main Author: | Protein-Calorie Advisory Group of the United Nations System, New York, N.Y. (USA) eng |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
New York, N.Y. (USA) Worldmark Press
1975
|
Subjects: | ESN PAG, NUTRITIVE VALUE, PROTEIN QUALITY, COTTONSEED, COCONUTS, LEGUMES, OILSEEDS, FOOD TECHNOLOGY, OILSEED CAKES, FLOURS, PROTEIN CONCENTRATES, VALEUR NUTRITIVE, QUALITE PROTEIQUE, GRAINE DE COTON, NOIX DE COCO, LEGUMINEUSE, GRAINE OLEAGINEUSE, TECHNOLOGIE ALIMENTAIRE, VALOR NUTRITIVO, CALIDAD PROTEICA, SEMILLA DE ALGODON, COCO, LEGUMINOSAS, SEMILLAS OLEAGINOSAS, TECNOLOGIA DE LOS ALIMENTOS, TOURTEAU D'OLEAGINEUX, FARINE, CONCENTRE DE PROTEINE, TORTAS OLEAGINOSAS, HARINAS, CONCENTRADOS DE PROTEINA, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Proteins from oilseeds
by: Bajjalieh, N., et al.
Published: (2004) -
Oleagineux 1972-1994
by: Centre de Cooperation Internationale en Recherche Agronomique pour le Developpement, Montpellier (France) fre
Published: (2001) -
Review of oilseeds, oils and oilmeals policies: Hungary
by: FAO, Rome (Italy). Committee on Commodity Problems eng, et al.
Published: (1984) -
Review of oilseeds, oils and oilmeals policies: Indonesia
by: FAO, Rome (Italy). Committee on Commodity Problems eng, et al.
Published: (1984) -
Suite donnee aux lignes d'orientation pour la cooperation internationale dans le secteur des graines oleagineuses, des huiles et des farines d'oleagineux. Evolution recente
by: FAO, Rome (Italy). Div. des Produits et du Commerce International fre, et al.
Published: (Feb )