Utilisation de la mélasse
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| Format: | Texto biblioteca |
| Language: | fre |
| Published: |
Rome (Italy) FAO
1977
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| Subjects: | ALCOHOLS, YEASTS, ORGANIC ACIDS, FERMENTATION, SUGAR, PROCESSING, MOLASSES, TECHNOLOGY, CHEMICAL COMPOSITION, SUGARCANE, SUGARBEET, FEEDS, ALCOOL, LEVURE, ACIDE ORGANIQUE, SUCRE, TRAITEMENT, MELASSE, ALCOHOLES, LEVADURA, ACIDOS ORGANICOS, FERMENTACION, AZUCAR, PROCESAMIENTO, MELAZA, TECHNOLOGIE, COMPOSITION CHIMIQUE, CANNE A SUCRE, BETTERAVE SUCRIERE, ALIMENT POUR ANIMAUX, TECNOLOGIA, COMPOSICION QUIMICA, CANA DE AZUCAR, REMOLACHA AZUCARERA, PIENSOS, |
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unfao:7303052021-05-05T06:52:06ZUtilisation de la mélasse Ruter, P. 1423211760849 textRome (Italy) FAO1977freALCOHOLSYEASTSORGANIC ACIDSFERMENTATIONSUGARPROCESSINGMOLASSESTECHNOLOGYCHEMICAL COMPOSITIONSUGARCANESUGARBEETFEEDSALCOOLLEVUREACIDE ORGANIQUEFERMENTATIONSUCRETRAITEMENTMELASSEALCOHOLESLEVADURAACIDOS ORGANICOSFERMENTACIONAZUCARPROCESAMIENTOMELAZATECHNOLOGIECOMPOSITION CHIMIQUECANNE A SUCREBETTERAVE SUCRIEREALIMENT POUR ANIMAUXTECNOLOGIACOMPOSICION QUIMICACANA DE AZUCARREMOLACHA AZUCARERAPIENSOS135992457707URN:ISBN:92-5-200292-8 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea Fisico |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
fre |
| topic |
ALCOHOLS YEASTS ORGANIC ACIDS FERMENTATION SUGAR PROCESSING MOLASSES TECHNOLOGY CHEMICAL COMPOSITION SUGARCANE SUGARBEET FEEDS ALCOOL LEVURE ACIDE ORGANIQUE FERMENTATION SUCRE TRAITEMENT MELASSE ALCOHOLES LEVADURA ACIDOS ORGANICOS FERMENTACION AZUCAR PROCESAMIENTO MELAZA TECHNOLOGIE COMPOSITION CHIMIQUE CANNE A SUCRE BETTERAVE SUCRIERE ALIMENT POUR ANIMAUX TECNOLOGIA COMPOSICION QUIMICA CANA DE AZUCAR REMOLACHA AZUCARERA PIENSOS ALCOHOLS YEASTS ORGANIC ACIDS FERMENTATION SUGAR PROCESSING MOLASSES TECHNOLOGY CHEMICAL COMPOSITION SUGARCANE SUGARBEET FEEDS ALCOOL LEVURE ACIDE ORGANIQUE FERMENTATION SUCRE TRAITEMENT MELASSE ALCOHOLES LEVADURA ACIDOS ORGANICOS FERMENTACION AZUCAR PROCESAMIENTO MELAZA TECHNOLOGIE COMPOSITION CHIMIQUE CANNE A SUCRE BETTERAVE SUCRIERE ALIMENT POUR ANIMAUX TECNOLOGIA COMPOSICION QUIMICA CANA DE AZUCAR REMOLACHA AZUCARERA PIENSOS |
| spellingShingle |
ALCOHOLS YEASTS ORGANIC ACIDS FERMENTATION SUGAR PROCESSING MOLASSES TECHNOLOGY CHEMICAL COMPOSITION SUGARCANE SUGARBEET FEEDS ALCOOL LEVURE ACIDE ORGANIQUE FERMENTATION SUCRE TRAITEMENT MELASSE ALCOHOLES LEVADURA ACIDOS ORGANICOS FERMENTACION AZUCAR PROCESAMIENTO MELAZA TECHNOLOGIE COMPOSITION CHIMIQUE CANNE A SUCRE BETTERAVE SUCRIERE ALIMENT POUR ANIMAUX TECNOLOGIA COMPOSICION QUIMICA CANA DE AZUCAR REMOLACHA AZUCARERA PIENSOS ALCOHOLS YEASTS ORGANIC ACIDS FERMENTATION SUGAR PROCESSING MOLASSES TECHNOLOGY CHEMICAL COMPOSITION SUGARCANE SUGARBEET FEEDS ALCOOL LEVURE ACIDE ORGANIQUE FERMENTATION SUCRE TRAITEMENT MELASSE ALCOHOLES LEVADURA ACIDOS ORGANICOS FERMENTACION AZUCAR PROCESAMIENTO MELAZA TECHNOLOGIE COMPOSITION CHIMIQUE CANNE A SUCRE BETTERAVE SUCRIERE ALIMENT POUR ANIMAUX TECNOLOGIA COMPOSICION QUIMICA CANA DE AZUCAR REMOLACHA AZUCARERA PIENSOS Ruter, P. 1423211760849 Utilisation de la mélasse |
| format |
Texto |
| topic_facet |
ALCOHOLS YEASTS ORGANIC ACIDS FERMENTATION SUGAR PROCESSING MOLASSES TECHNOLOGY CHEMICAL COMPOSITION SUGARCANE SUGARBEET FEEDS ALCOOL LEVURE ACIDE ORGANIQUE FERMENTATION SUCRE TRAITEMENT MELASSE ALCOHOLES LEVADURA ACIDOS ORGANICOS FERMENTACION AZUCAR PROCESAMIENTO MELAZA TECHNOLOGIE COMPOSITION CHIMIQUE CANNE A SUCRE BETTERAVE SUCRIERE ALIMENT POUR ANIMAUX TECNOLOGIA COMPOSICION QUIMICA CANA DE AZUCAR REMOLACHA AZUCARERA PIENSOS |
| author |
Ruter, P. 1423211760849 |
| author_facet |
Ruter, P. 1423211760849 |
| author_sort |
Ruter, P. 1423211760849 |
| title |
Utilisation de la mélasse |
| title_short |
Utilisation de la mélasse |
| title_full |
Utilisation de la mélasse |
| title_fullStr |
Utilisation de la mélasse |
| title_full_unstemmed |
Utilisation de la mélasse |
| title_sort |
utilisation de la mélasse |
| publisher |
Rome (Italy) FAO |
| publishDate |
1977 |
| work_keys_str_mv |
AT ruterp1423211760849 utilisationdelamelasse |
| _version_ |
1768615612821536768 |