The state of food and agriculture 1976
Includes supplement of 8 p.; 12 tables; Summaries (Ch, En, Es, Fr)
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Oct
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| Subjects: | FAO CL, HUMAN NUTRITION, FOODS, ECONOMICS, FOOD PRODUCTION, PRODUCTION, WORLD, CEREALS, DEVELOPING COUNTRIES, CONSUMER PRICES, FERTILIZERS, TRENDS, INTERNATIONAL TRADE, AGRICULTURAL PRODUCTS, FORESTRY, FISHERIES, DEVELOPMENT AID, NUTRITION HUMAINE, PRODUIT ALIMENTAIRE, ECONOMIE, PRODUCTION ALIMENTAIRE, NUTRICION HUMANA, ALIMENTOS, ECONOMIA, PRODUCCION ALIMENTARIA, PRODUCCION, MONDE, CEREALE, PAYS EN DEVELOPPEMENT, PRIX A LA CONSOMMATION, ENGRAIS, TENDANCE, COMMERCE INTERNATIONAL, PRODUIT AGRICOLE, FORESTERIE, PECHES, AIDE AU DEVELOPPEMENT, MUNDO, CEREALES, PAISES EN DESARROLLO, PRECIO AL CONSUMIDOR, ABONOS, TENDENCIAS, COMERCIO INTERNACIONAL, PRODUCTOS AGRICOLAS, CIENCIAS FORESTALES, PESCA, AYUDA AL DESARROLLO, |
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