Rice seed protein improvement through mutation breeding techniques
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Main Authors: | Ismachin, M., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, Research Co-ordination Meeting of the Seed Protein Improvement Programme eng 5 May 1975 3 Hahnenklee (Germany, F.R.), Gesellschaft fuer Strahlen- und Umweltforschung, Frankfurt am Main (Germany, F.R.) oth |
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Format: | Texto biblioteca |
Language: | |
Published: |
Vienna (Austria) International Atomic Energy Agency
Apr
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Subjects: | FAO IAEA, INDUCED MUTATION, PLANT PROTEIN, BREEDING METHODS, SEEDS, RICE, GENETIC VARIATION, GENETIC INHERITANCE, PROTEINS, MUTATION PROVOQUEE, PROTEINE VEGETALE, METHODE D'AMELIORATION GENETIQUE, GRAINE, RIZ, MUTACION INDUCIDA, PROTEINAS VEGETALES, METODOS DE MEJORAMIENTO GENETICO, SEMILLA, ARROZ, VARIATION GENETIQUE, HEREDITE, PROTEINE, VARIACION GENETICA, HERENCIA GENETICA, PROTEINAS, |
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