Pesticide residues in food: report of the 1974 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 2-11 December 1974
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Main Authors: | , , |
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Format: | Texto biblioteca |
Language: | eng |
Published: |
Rome (Italy) FAO WHO
1975
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Subjects: | food safety, pesticides, residues, poisoning, toxicology, evaluation, resistance to chemicals, |
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