Implementation of the food aid target of 10 million tons approved by the conference in resolution 18. Report by the Executive Director
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Main Author: | FAO, Rome (Italy). World Food Council eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
1975
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Subjects: | WFC, FOOD AID, HUMAN NUTRITION, FOODS, ECONOMICS, AIDE ALIMENTAIRE, AYUDA ALIMENTARIA, NUTRITION HUMAINE, PRODUIT ALIMENTAIRE, ECONOMIE, NUTRICION HUMANA, ALIMENTOS, ECONOMIA, |
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