The world food situation - February 1975 progress report by the Director-General
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Main Authors: | BOERMA AH, Fao, Rome /Italy/ eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
1975
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Subjects: | FAO CL, PRICES, TRADE, FOOD PRODUCTION, TRENDS, FOOD SUPPLY, WORLD, FOODS, ECONOMICS, PRIX, COMMERCE, PRODUCTION ALIMENTAIRE, TENDANCE, DISPONIBILITE ALIMENTAIRE, PRECIOS, COMERCIO, PRODUCCION ALIMENTARIA, TENDENCIAS, SUMINISTRO DE ALIMENTOS, MONDE, PRODUIT ALIMENTAIRE, ECONOMIE, MUNDO, ALIMENTOS, ECONOMIA, |
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