The estimation of trimethylamine in fish muscle
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1971
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| Subjects: | FI FE FIC, MUSCLES, FISHES, FORECASTING, METHODS, FISHERY PRODUCTS, FOOD TECHNOLOGY, MUSCLE, POISSON (ANIMAL), TECHNIQUE DE PREVISION, MUSCULOS, PECES, TECNICAS DE PREDICCION, METHODE, PRODUIT DE LA PECHE, TECHNOLOGIE ALIMENTAIRE, METODOS, PRODUCTOS PESQUEROS, TECNOLOGIA DE LOS ALIMENTOS, |
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unfao:7125012014-12-22T12:10:18ZThe estimation of trimethylamine in fish muscle GIBSON DM MURRAY CK SHEWAN JM text1971 FI FE FICMUSCLESFISHESFORECASTINGMETHODSFISHERY PRODUCTSFOOD TECHNOLOGYMUSCLEPOISSON (ANIMAL)TECHNIQUE DE PREVISIONMUSCULOSPECESTECNICAS DE PREDICCIONMETHODEPRODUIT DE LA PECHETECHNOLOGIE ALIMENTAIREMETODOSPRODUCTOS PESQUEROSTECNOLOGIA DE LOS ALIMENTOS17535 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
FI FE FIC MUSCLES FISHES FORECASTING METHODS FISHERY PRODUCTS FOOD TECHNOLOGY MUSCLE POISSON (ANIMAL) TECHNIQUE DE PREVISION MUSCULOS PECES TECNICAS DE PREDICCION METHODE PRODUIT DE LA PECHE TECHNOLOGIE ALIMENTAIRE METODOS PRODUCTOS PESQUEROS TECNOLOGIA DE LOS ALIMENTOS FI FE FIC MUSCLES FISHES FORECASTING METHODS FISHERY PRODUCTS FOOD TECHNOLOGY MUSCLE POISSON (ANIMAL) TECHNIQUE DE PREVISION MUSCULOS PECES TECNICAS DE PREDICCION METHODE PRODUIT DE LA PECHE TECHNOLOGIE ALIMENTAIRE METODOS PRODUCTOS PESQUEROS TECNOLOGIA DE LOS ALIMENTOS |
| spellingShingle |
FI FE FIC MUSCLES FISHES FORECASTING METHODS FISHERY PRODUCTS FOOD TECHNOLOGY MUSCLE POISSON (ANIMAL) TECHNIQUE DE PREVISION MUSCULOS PECES TECNICAS DE PREDICCION METHODE PRODUIT DE LA PECHE TECHNOLOGIE ALIMENTAIRE METODOS PRODUCTOS PESQUEROS TECNOLOGIA DE LOS ALIMENTOS FI FE FIC MUSCLES FISHES FORECASTING METHODS FISHERY PRODUCTS FOOD TECHNOLOGY MUSCLE POISSON (ANIMAL) TECHNIQUE DE PREVISION MUSCULOS PECES TECNICAS DE PREDICCION METHODE PRODUIT DE LA PECHE TECHNOLOGIE ALIMENTAIRE METODOS PRODUCTOS PESQUEROS TECNOLOGIA DE LOS ALIMENTOS GIBSON DM MURRAY CK SHEWAN JM The estimation of trimethylamine in fish muscle |
| format |
Texto |
| topic_facet |
FI FE FIC MUSCLES FISHES FORECASTING METHODS FISHERY PRODUCTS FOOD TECHNOLOGY MUSCLE POISSON (ANIMAL) TECHNIQUE DE PREVISION MUSCULOS PECES TECNICAS DE PREDICCION METHODE PRODUIT DE LA PECHE TECHNOLOGIE ALIMENTAIRE METODOS PRODUCTOS PESQUEROS TECNOLOGIA DE LOS ALIMENTOS |
| author |
GIBSON DM MURRAY CK SHEWAN JM |
| author_facet |
GIBSON DM MURRAY CK SHEWAN JM |
| author_sort |
GIBSON DM |
| title |
The estimation of trimethylamine in fish muscle |
| title_short |
The estimation of trimethylamine in fish muscle |
| title_full |
The estimation of trimethylamine in fish muscle |
| title_fullStr |
The estimation of trimethylamine in fish muscle |
| title_full_unstemmed |
The estimation of trimethylamine in fish muscle |
| title_sort |
estimation of trimethylamine in fish muscle |
| publishDate |
1971 |
| work_keys_str_mv |
AT gibsondm theestimationoftrimethylamineinfishmuscle AT murrayck theestimationoftrimethylamineinfishmuscle AT shewanjm theestimationoftrimethylamineinfishmuscle AT gibsondm estimationoftrimethylamineinfishmuscle AT murrayck estimationoftrimethylamineinfishmuscle AT shewanjm estimationoftrimethylamineinfishmuscle |
| _version_ |
1768613264101474304 |