Operation of a small trash-fish meal plant installed aboard a shrimp trawler in El Salvador, a technico-economical evaluation
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1970
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| Subjects: | TRAWLERS, PRAWNS AND SHRIMPS, FISH MEAL, FISHERY PRODUCTS, PROCESSING, ECONOMIC SITUATION, FISH PROCESSING, COST BENEFIT ANALYSIS, FACTORIES, COST ANALYSIS, PRODUCTION COSTS, PRODUCTION POSSIBILITIES, PROFITABILITY, CHALUTIER, CREVETTE, FARINE DE POISSON, PRODUIT DE LA PECHE, TRAITEMENT, BARCOS PARA PESCA A LA RASTRA, GAMBAS Y CAMARONES, HARINA DE PESCADO, PRODUCTOS PESQUEROS, PROCESAMIENTO, SITUATION ECONOMIQUE, TRAITEMENT DU POISSON, ANALYSE COUT AVANTAGE, USINE, ANALYSE DES COUTS, COUT DE PRODUCTION, POSSIBILITE DE PRODUCTION, RENTABILITE, SITUACION ECONOMICA, ELABORACION DEL PESCADO, ANALISIS DE COSTOS Y BENEFICIOS, FABRICAS, ANALISIS DE COSTOS, COSTOS DE PRODUCCION, PRODUCCION POTENCIAL, RENTABILIDAD, |
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